August 3, 2026 – August 20, 2026 · Castel di Sangro (AQ)
A vibrant street food festival in Castel di Sangro (AQ) celebrating authentic Italian flavors. Indulge in delicious dishes, including the unique Caciovallo, a traditional Calabrian stretched-curd cheese, in a relaxed and friendly atmosphere.
Savor the star of the show, Caciovallo, a delightful Calabrian stretched-curd cheese, prepared in various street food styles. This is your chance to taste authentic regional specialties in an informal setting.