Sagra · October 25, 2026 – November 8, 2026 · Sant'Alfio (CT)
An event celebrating the culinary excellence, traditions, and authentic flavors of the Etna region. Explore three themed routes featuring chestnuts, mushrooms, hazelnuts, apples, wine, and chocolate. Enjoy tastings, shows, music, and activities for families and children, all set at the foot of Mount Etna.
Indulge in a delightful array of local specialties, including D.O.C. wines and other regional beverages. Savor traditional Sicilian desserts, roasted chestnuts, and a variety of Etna's finest produce like mushrooms, apples, hazelnuts, and honey. Discover artisanal cheeses, cured meats, extra virgin olive oil, fresh bread, and other baked goods, along with unique preserves and beekeeping products.
Join us for a multi-day celebration! On October 25, 2026, stands open from 10:00 AM to 10:30 PM showcasing local products. Don't miss the mycological exhibition (10:00 AM-1:00 PM), the official inauguration (10:30 AM), and an autumn traditions walk in Parco Cava (10:30 AM). Guided tours of the Mother Church and the Museum of Vine, Wine, and Rural Culture depart from the Pro Loco Sant'Alfio InfoPoint at 11:00 AM-1:00 PM and 3:30 PM-5:30 PM. Gastronomic stands open at 12:30 PM. Enjoy a performance by the Folkloristic Group 'I Velieri di Castelmola' at 4:00 PM, followed by a children's workshop and show 'The Magical World of Chestnuts' from 4:30 PM-6:30 PM. An Autumn Show Cooking by IPSSEOA 'Giovanni Falcone' of Giarre takes place at 8:00 PM, with live music at 8:30 PM. On October 31, 2026, M.A.C.E. (Museum of Contemporary Art of Etna) hosts a conference on 'The Apples of Etna' at 10:00 AM. November 1, 2026, features open stands from 10:00 AM to 10:30 PM. Witness a fresh pasta demonstration by local grandmothers at 11:00 AM. Guided tours depart at 11:00 AM-1:00 PM and 3:30 PM-5:30 PM. Gastronomic stands open at 12:30 PM. Enjoy a magic show and family entertainment from 4:30 PM-6:30 PM. Show Cooking is at 8:00 PM, followed by live music at 8:30 PM. On November 7, 2026, M.A.C.E. hosts a conference on 'The Hazelnuts of Etna and Modica Chocolate: a Made in Sicily Combination' at 10:00 AM. Finally, on November 8, 2026, stands are open from 10:00 AM to 10:30 PM. Guided tours depart at 11:00 AM-1:00 PM and 3:30 PM-5:30 PM. Gastronomic stands open at 12:30 PM. Don't miss the flag-wavers 'Leoni Reali' of Camporotondo Etneo (CT) at 4:00 PM. Show Cooking is at 8:00 PM, with live music at 8:30 PM.