Sagra · September 18, 2026 – October 11, 2026 · Ferrara (FE)
The Sagra della salamina da sugo al cucchiaio celebrates Ferrara province's most famous cured sausage, crafted by local butchers. Visitors can savor salamina served by the spoonful, accompanied by other typical regional specialties. This event offers a convivial atmosphere with evening and Sunday sittings, perfect for those who love traditional Ferrarese gastronomy.
Indulge in the star of the show: Salamina da sugo al cucchiaio, a unique local cured sausage served by the spoonful, alongside other authentic regional delicacies.
Join us for the Sagra della salamina da sugo al cucchiaio on these dates: September 18-20, 2026 (evening and Sunday sittings); September 25-27, 2026 (evening and Sunday sittings); October 1-4, 2026 (evening and Sunday sittings); and October 9-11, 2026 (evening and Sunday sittings).