Sagra · April 30, 2024 – May 3, 2024 · Mussomeli
Experience the Sagra della Ricotta & Festa della Tosatura in Mussomeli from April 30th to May 3rd, a vibrant celebration of taste, sustainability, and Sicilian tradition. The event features local masses, insightful conferences on pastoralism, engaging show cooking sessions with talented local chefs, and delightful taste workshops curated by Slow Food Sicilia. There will also be plenty of activities for children and the charming traditional sheep shearing festival.
Indulge in authentic Sicilian flavors with a menu highlighting fresh ricotta and aged ricotta salata, alongside traditional Tuma cheese. Savor delicious Fave (broad beans), Mozzareddi, and pasta made from ancient grains, offering a true taste of local culinary heritage.