Sagra · August 14, 2026 – August 16, 2026 · Piancaldoli, Firenzuola (FI)
Experience a traditional Italian village festival where the stars of the table are the delicious Tortelli: ricotta-filled pasta served with butter, ragù (meat sauce), or prugnoli (sloe mushroom) sauce. You can also savor authentic Fiorentine alla brace (grilled Florentine steak) accompanied by piadina (Italian flatbread). Evenings come alive with live music, featuring the Stefano Linari orchestra on Friday, DJ Sumbi on Saturday, and Ze' Tafans on Sunday. The evening menu is enriched with crescente (fried bread) and polenta. This event is guaranteed to take place, rain or shine!
Indulge in a variety of local specialties, including hearty polenta, and the festival's namesake: Tortelli di ricotta, available with rich butter, savory ragù, or unique prugnoli mushroom sauce. Don't miss the crispy crescente, perfectly grilled Fiorentine alla brace, and fresh piadina.
📅 FRIDAY, AUGUST 14: 🍽️ 7:00 PM - Food stands open 🎵 After dinner: Live concert with Orchestra di Stefano Linari 📅 SATURDAY, AUGUST 15: 🍽️ 11:30 AM - Food stands open 🍽️ 7:00 PM - Food stands open 🎵 Evening with DJ SUMBI 📅 SUNDAY, AUGUST 16: 🍽️ 11:30 AM - Food stands open 🍽️ 7:00 PM - Food stands open 🎵 Evening with Ze' Tafans 🌧️ The festival will proceed even in case of bad weather.