Sagra · October 10, 2026 – November 1, 2026 · Scarperia (FI)
Experience the flavors of autumn at this traditional Sagra in Scarperia, celebrating the best of Mugello's local produce. Throughout October and early November, you can savor delicious tortelli, fresh porcini mushrooms, and Mugello chestnuts. The festival also features grilled specialties, Florentine steak, roasted chestnuts (bruciate), mulled wine (vin brulé), and a traditional chestnut cake (castagnaccio). Held at Campo Sportivo Le Cortine, the event takes place in a covered and heated venue, ensuring comfort rain or shine, with both lunch and dinner service available.
Indulge in a true taste of Tuscany with specialties like handmade tortelli pasta, rich porcini mushrooms, and sweet Marrone del Mugello chestnuts. Don't miss the succulent grilled meats, including classic Florentine steak, alongside comforting roasted chestnuts (bruciate), warm mulled wine (vin brulé), and the unique chestnut cake (castagnaccio).
Join us for lunch and dinner on the following weekends: October 10-11, October 17-18, October 24-25, and October 31 - November 1. Enjoy a wide array of specialties including tortelli, porcini mushrooms, Mugello chestnuts, grilled meats, Florentine steak, roasted chestnuts, mulled wine, and chestnut cake. The event is held in a comfortable covered and heated venue, so it's perfect even if it rains!