September 26, 2026 – September 27, 2026 · Crocemosso, Valdilana (BI)
The 24th Sagra del Macagn celebrates Macagn, a distinctive raw milk cheese from the Biella and Valsesia valleys, recognized as a Slow Food Presidium. This event offers a fantastic opportunity to taste Macagn, enjoy traditional local dishes, and sample regional wines and beers. You'll also find live music, engaging entertainment, a market featuring local food and artisan crafts, plus fascinating mushroom and photography exhibitions.
Indulge in a selection of typical local dishes, perfectly paired with regional wines and craft beers. The star of the show is, of course, Macagn cheese, available for tasting and purchase directly from local producers.
📅 SATURDAY, September 26, 2026 🍽️ 7:00 PM - Dinner with a choice of menu. 🎵 10:00 PM - Live Music Entertainment with "FUORI MENU PARTY ROCK." 📅 SUNDAY, September 27, 2026 🍽️ 9:30 AM - Opening of the agro-food and craft market, featuring Macagn d'Alpe Slow Food Presidium cheese directly from producers. 📍 10:00 AM - "FUNGHI IN MOSTRA": Mushroom Exhibition curated by the Biellese Mycological Group. 📍 10:00 AM - Photography Exhibition showcasing the Macagn production areas. 🍽️ 12:00 PM - Lunch with a choice of traditional dishes, accompanied by local wines and beers. 🎭 4:00 PM - Entertainment Show: LA BOTTEGA DELLE MERAVIGLIE (Magic, laughter, and surprises). 🍽️ 7:00 PM - Closing Dinner begins.