Sagra · October 11, 2026 – October 18, 2026 · Vivo d'Orcia, Castiglione d'Orcia (SI)
A delightful food festival celebrating porcini mushrooms and Amiata chestnuts, held on Sunday, October 11th and 18th in Vivo d'Orcia (870m). Indulge in lunches and dinners featuring porcini mushrooms, roasted chestnuts (caldarroste), and mulled wine (vin brulé). The event also includes forest excursions, live music, traditional wooden games, and the exciting Palio del Boscaiolo.
Savor the rich flavors of porcini mushrooms, a true delicacy, alongside warm, roasted chestnuts (caldarroste) and comforting mulled wine (vin brulé). These are authentic local products, perfect for a taste of Tuscan autumn.
Join us on Sunday, October 11th and Sunday, October 18th for the Sagra del Fungo e della Castagna – Palio del Boscaiolo. Enjoy porcini mushroom lunches and dinners, roasted chestnuts and mulled wine. The program also features live music, guided excursions, traditional wooden games, and the thrilling Palio del Boscaiolo.