Sagra · October 3, 2026 – October 4, 2026 · Cossano Canavese (TO)
Experience the 'bolè' mushroom, a true symbol of the Canavese region, celebrated in this festival dedicated to its unique flavor. These prized mushrooms thrive in the local chestnut and oak forests. Indulge in a variety of dishes, from creamy risottos and savory roasts to crispy breaded mushrooms and the exquisite 'albese con funghi', all while enjoying the breathtaking panorama of the Serra d'Ivrea Morainic Amphitheater. The festival also features guided walks, a market showcasing local products, demonstrations of ancient crafts, mycological exhibitions, traditional folk shows, and live musical performances.
Savor the rich flavors of the 'bolè' mushroom with specialties like creamy mushroom risotto, 'albese con funghi' (a local delicacy featuring mushrooms), hearty roasts, and perfectly breaded mushrooms.
📅 Saturday, October 3rd: 🍽️ Enjoy a mushroom-themed dinner, 🎭 followed by performances from traditional folk groups. 📅 Sunday, October 4th: 🏪 Explore the local product market, 👷 witness demonstrations of ancient crafts, 🎵 enjoy musical performances by street bands, 🚴 take part in guided walks and bike rides through the woods, and 📊 visit the mushroom exhibition (ASL Ivrea).