September 26, 2026 – October 4, 2026 · Bracciano (RM)
Experience a traditional Italian food festival dedicated to mushrooms! This Sagra del Fungo features a food stand serving typical cuisine from the Monticiani area. Enjoy lunch and dinner during the weekends of September 26-27 and October 3-4.
Indulge in authentic local dishes, with a special focus on delicious mushroom-based recipes, prepared according to the culinary traditions of the Monticiani region. A true taste of local Italian flavors!
Join us for dinner on Saturday, September 26 at 7:30 PM. On Sunday, September 27, lunch will be served at 12:30 PM, followed by dinner at 7:30 PM. The festival continues on Saturday, October 3 with dinner at 7:30 PM, and concludes on Sunday, October 4 with lunch at 12:30 PM. All meals are served at the dedicated Food Stand.