Sagra · May 16, 2026 – May 24, 2026 · Pelago (FI)
Experience authentic Tuscan flavors at the Sagra del Cinghiale, Tortelli e Grigliata in Pelago (FI)! This popular food festival takes place on the weekends of May 16-17 and May 23-24. Indulge in delicious potato tortelli, savory wild boar stew, wild boar prepared with seven distinct spices, and a variety of grilled meats. The event is held indoors at the Circolo ARCI di Pelago, ensuring a great time regardless of the weather.
Get ready for a feast! The menu highlights include delicious potato tortelli, a beloved pasta dish. For meat lovers, there's a fantastic selection of grilled meats, along with two distinct wild boar preparations: a rich, slow-cooked wild boar stew and a unique wild boar dish seasoned with seven aromatic spices, offering a true taste of Tuscan culinary tradition.