Sagra · November 27, 2026 – November 29, 2026 · Ferrara (FE)
Experience the flavors of autumn at the fourth edition of the "Sagra d'Autunno" in Ferrara! This festival offers a simple yet incredibly tasty menu featuring local specialties like cappellacci pasta, maltagliati with bean soup, and passatelli with mushrooms. You can also savor grilled lamb or donkey skewers served with polenta, alongside delicious platters of cured meats and cheeses. The event takes place at the Centro di Promozione Sociale "Rivana Garden" and offers convenient take-away service.
Indulge in a delightful array of traditional Italian dishes. Start with a classic platter of local cured meats and cheeses. For your main course, choose from various pasta dishes like cappellacci with rich ragù or butter and sage, maltagliati with a hearty bean soup (Sguazzabarbuz), or passatelli with fresh mushrooms. Don't miss the grilled skewers of lamb or somarino (donkey meat) served with creamy polenta. For lighter bites, enjoy crispy potato croquettes, chicken croquettes, Ascolana olives, and golden French fries. Finish your meal with homemade desserts, coffee, or traditional Italian digestives.
Join us for dinner on Friday, November 27, 2026, starting at 7:00 PM (take-away available). Dinner is also served on Saturday, November 28, 2026, from 7:00 PM (take-away available). On Sunday, November 29, 2026, enjoy lunch from 12:30 PM (take-away available).