October 11, 2026 – October 25, 2026 · Portobuffole (TV)
Discover the award-winning wines of the Piave and Livenza regions in the charming setting of Portobuffole. This event, organized by Pro Loco Portobuffole and the Municipality of Portobuffole, features guided tastings led by FISAR sommeliers, alongside a vibrant antique market, an autumn and pumpkin festival, and traditional dinners. Highlights include authentic local dishes like 'radici e fasoi', 'lengua', and 'muset e oss de porzel', a wild boar dinner, and a special concert dedicated to Vivaldi on October 25th.
Indulge in a variety of traditional Italian flavors, from hearty first courses like 'radici e fasoi' (beans and greens) to unique main dishes such as wild boar, 'lengua' (slow-cooked tongue), and 'muset e oss de porzel' (a traditional pork sausage with pork bone). Don't miss the seasonal treat of roasted chestnuts paired with local wine.
📍 Loggia comunale 'Fontego', Portobuffole: Exhibition and guided tastings of award-winning wines by FISAR sommeliers. 📅 October 11: Official exhibition opening at 11:00 AM; antique market all day; guided tastings from 3:00 PM to 8:00 PM. 🍽️ October 16: Traditional dinner at 8:00 PM featuring 'radici e fasoi', 'lengua', 'muset e oss de porzel'. Reservations required. 📅 October 18: Autumn and Pumpkin Festival; guided tastings from 10:30 AM to 1:00 PM and 3:00 PM to 8:00 PM. 🎤 October 21: 'Bordolesi e le loro voci' at 8:30 PM, exploring six territories with one idea; guided tasting with paired dish. Reservations required. 🍽️ October 23: Wild boar dinner at 8:00 PM. Reservations required. 📅 October 25: Nature walk at 9:30 AM (reservations required); guided tastings from 10:30 AM to 1:00 PM and 3:00 PM to 8:00 PM; 🎵 Concentus Musicale Veneto performs Vivaldi's 'Le quattro stagioni' at 3:00 PM; enjoy chestnuts and wine from 3:30 PM.