Sagra · August 8, 2026 – August 9, 2026 · Porcigatone, Borgo Val Di Taro (PR)
The traditional Porcigatone In Festa, a beloved polenta and wild boar festival, returns for its thirty-fifth edition! Join us in the ancient chestnut grove in Costa di Porcigatone for an event offering a rich menu of local specialties, alongside evenings filled with music and fun. Our savory and sweet pies are baked in a traditional wood-fired oven, and the polenta is slow-cooked just like in the old days, ensuring an authentic taste experience.
Indulge in a delightful array of local flavors, featuring our signature slow-cooked polenta served with rich wild boar ragu, savory mushrooms, or creamy gorgonzola. Other highlights include traditional mixed cured meats, hearty grilled platters, and a selection of savory and sweet pies baked fresh in a wood-fired oven. Don't miss the local craft beer, Birra artigianale Turris, and classic french fries.
Join us for two days of festivities! 📅 SATURDAY, August 8, 2026 🍽️ 7:30 PM - Dinner service begins 🎵 9:00 PM - Live music with ORCHESTRA MARCO e ALICE 🎵 1:00 AM onwards - Disco with DJ SAVANTA and LASAGNA 📅 SUNDAY, August 9, 2026 📍 12:00 PM - Holy Mass at the Church of Porcigatone 🍽️ 12:30 PM - Lunch service begins 🍽️ 7:30 PM - Dinner service begins 🎵 9:00 PM - Live music with ORCHESTRA PAOLO BERTOLI 🎁 12:00 AM - Drawing for the charity prize subscription