Sagra · October 7, 2026 – October 11, 2026 · Mirandola (MO)
A unique culinary competition celebrating Maccherone al Pettine delle Valli Mirandolesi, a signature dish deeply rooted in the local farming tradition. Six districts of Mirandola compete by hand-making maccheroni and pairing them with ragù sauces inspired by local products. Visitors can taste the different versions and cast their vote alongside a panel of expert food judges.
Indulge in the authentic flavors of the region with freshly made Maccheroni al Pettine, a traditional pasta dish, served with rich, slow-cooked ragù sauces featuring local ingredients and time-honored recipes.