Sagra · September 6, 2026 · Frisanco (pordenone)
The 29th edition of Paesi Aperti transforms the charming villages of Frisanco and Poffabro into a vibrant stage of flavors and traditions. Enjoy tastings of typical dishes like radicchio with guanciale, gnocchi, frico, local crostini, and traditional desserts, alongside live concerts and artisan demonstrations. It's a unique opportunity to discover the food and wine culture of Val Colvera in a festive atmosphere.
Indulge in a variety of local delights, from refreshing wines, beers, prosecco, and spritz to sweet treats like strudel and crostata. Savor hearty gastronomic specialties including game, polenta, and apple fritters, or try radicchio dressed with guanciale, boiled potatoes, and salted cheese. Don't miss the street food options like crostini, pitina, gnocchi, and frico.
The event on September 6th, 2026, features a full day of entertainment. Enjoy live music performances by Paolo Chiarot, the Red Flies (from 3:00 PM to 5:00 PM), Paon Moda, Romano Todesco & Lorenzo Marcolina, and Lis Cussutis. There will also be a morettina competition and an aperitivo with the Punktastic band starting at 6:00 PM.