Musica · September 12, 2026 – September 13, 2026 · Camerino (MC)
Spend two days immersed in the sweet scents of honey and the ancient wisdom of Capuchin beekeepers. This event features a market showcasing honey and local products, guided tours of the apiary and the convent, workshops for children, and special seminars with the University of Camerino on honey gastronomy. Enjoy themed lunches and dinners in the refectory of the Friars Minor Capuchin.
Indulge in a unique culinary experience with honey-themed menus for both lunch and dinner, served in the historic refectory of the Friars Minor Capuchin. These special meals, priced at 25 euro per person, offer a delightful taste of local traditions infused with the sweetness of honey.
📅 **Saturday, September 12, 2026** 🎉 3:00 PM Official Opening 🛍️ 3:00 PM - 7:00 PM Honey and Local Products Market 📍 4:00 PM - 7:00 PM Guided Tours of the Convent and its Museum (featuring an ancient Sant'Ambrogio in bugno) 🍽️ 8:00 PM Dinner with Honey – Themed dinner in the refectory of the Friars Minor Capuchin (25€/person, reservations required) 📅 **Sunday, September 13, 2026** 🛍️ 9:30 AM - 7:00 PM Honey and Local Products Market ⛪ 10:30 AM Holy Mass 📚 11:30 AM Unicam Meets: The Importance of Honey in Nutrition – Workshop and guided tasting led by students and professors of Gastronomic Sciences from the University of Camerino 🍽️ 1:00 PM Lunch with Honey – Themed lunch in the refectory of the Friars Minor Capuchin (25€/person, reservations required) 👶 4:00 PM - 7:00 PM Visit to the Capuchin Educational Apiary and mini-course for young beekeepers with bread and honey snack (for children) 📍 4:00 PM - 7:00 PM Guided Tours of the Convent and its Museum 👋 8:00 PM Event Closes