Musica · September 11, 2026 – September 13, 2026 · Brogliano (VI)
Experience three days of authentic Italian popular celebration! Indulge in delicious local specialties like savory sandwiches, roasted pork hock, goulash, and spit-roasted cockerel. Saturday night features live music with Cimabue, a Ligabue tribute band. Sunday is dedicated to culture and traditions, with a market showcasing typical local products, guided tours of the ancient San Martino church, a tresette card tournament, and an apericena (aperitif with dinner buffet) accompanied by a DJ set. Throughout the entire festival, enjoy inflatables for kids, a refreshment area, sweet fritters, and a wine corner.
Savor a delightful array of traditional Italian festival foods, including crispy spit-roasted cockerel, hearty goulash, and tender roasted pork hock. You'll also find delicious sandwiches, sweet fritters, and a selection of local agricultural and artisanal products, all perfectly paired with refreshing beer and other beverages.
The festival kicks off on **Friday, September 11, 2026**, at 7:00 PM with food stands opening for a special sandwich night, followed by a DJ set at 9:00 PM for 'Vener Drink'. **Saturday, September 12, 2026**, at 7:00 PM, join the 'Festa della Birra in Botte' (Barrel Beer Festival) with food stands featuring roasted pork hock, goulash, and spit-roasted cockerel. At 9:00 PM, enjoy live music from Cimabue, a Ligabue tribute band. **Sunday, September 13, 2026**, is dedicated to 'Cultura e Sapori del Territorio' (Culture and Flavors of the Territory). The day begins at 9:00 AM with a market showcasing typical agricultural and artisanal products, an exhibition by the Lancia Delta Integrale Club, and the AVIS in bici memorial ride. Guided tours of the ancient San Martino church start at 10:00 AM. Food stands open for lunch at 12:00 PM. An alpine tresette card tournament begins at 2:00 PM, followed by an apericena with a DJ set at 6:00 PM. Food stands reopen for dinner at 7:00 PM. Throughout the entire festival, enjoy inflatables for children, a refreshment point, sweet fritters, and a wine corner.