October 2, 2026 – October 4, 2026 · Busto Arsizio (VA)
Experience three days of authentic Abruzzese street food! Savor regional specialties like arrosticini (skewered lamb), local cheeses and cured meats, pallotte cace e ove (cheese and egg meatballs), and pizzonta (fried bread). Enjoy the true flavors and traditions directly from Abruzzo. Free entry, continuous hours from 10:00 AM to 11:00 PM.
Indulge in a delicious array of Abruzzese culinary delights, featuring savory local cheeses and cured meats, the famous arrosticini – tender lamb skewers grilled to perfection, traditional pallotte cace e ove (cheese and egg meatballs), and the unique pizzonta abruzzese, a delightful fried bread specialty.