Musica · July 18, 2026 – August 27, 2026 · Neirone, GE
Indulge in a series of delightful summer gastronomic evenings featuring local specialties. Enjoy dishes like asado, muscolata, seafood risotto, cuttlefish buridda, fried fish, and focaccia al formaggio. Free entry, with fun in the cool, green surroundings. Reservations are recommended to secure your spot.
Get ready to feast on a variety of authentic Italian flavors! Our menu highlights include delicious pizza, creamy seafood risotto, and the famous focaccia al formaggio. For meat lovers, we're serving up succulent asado and muscolata, alongside fresh seafood options like cuttlefish buridda and crispy fried fish. Each evening offers a chance to savor different regional specialties.
Join us for these special evenings! On Saturday, July 18th, we kick off with ASADO starting at 7:30 PM. Saturday, August 1st features MUSCOLATA from 7:30 PM. Thursday, August 13th brings a double delight with RISOTTO AI FRUTTI DI MARE & BURIDDA DI SEPPIE, also from 7:30 PM. On Saturday, August 22nd, enjoy FRITTURA DI PESCE from 7:30 PM. Finally, on Thursday, August 27th, we'll have FOCACCIA AL FORMAGGIO & PIZZATA from 7:30 PM. Entry is free, and you can call 347 789 7026 for reservations.