Sagra · October 25, 2026 – December 6, 2026 · Piazza Cisterna, Ragalna (CT)
Experience the 'Autunno Ragalnese' in Piazza Cisterna, Ragalna, nestled within the stunning Etna Park. Every Sunday from late October to the first week of December, this event brings together the best of the region with the Etna Markets. Discover authentic zero-kilometer products like local cheeses, fresh ricotta, olive oil, wild mushrooms, seasonal vegetables, and exquisite Etna wines. You'll also find unique local crafts. Each Sunday features a different menu, celebrating the rich food and wine traditions of the area.
Indulge in a variety of Sicilian delights, including traditional 'Pane Cunzatu' (seasoned bread), hearty 'Maccheronata' with Etna mushroom sauce, and savory sausages. Enjoy delicious street food like pizza and 'Scacciata', alongside fresh ricotta, local cheeses, and wild vegetables. Don't miss the unique 'Mela dell'Etna' (Etna Apple) and a selection of fine Etna wines to complement your meal.
Join us for a different culinary theme each Sunday: 📅 OCTOBER 25: Celebrate the Etna Apple with a dedicated menu. 📅 NOVEMBER 1: Enjoy Etna pizza, 'scacciata', and pumpkin specialties. 📅 NOVEMBER 8: A festival of bread, sausage, 'Caliceddi', and wine. 📅 NOVEMBER 15: Savor fried specialties and other Sicilian delights. 📅 NOVEMBER 22: A special day dedicated to 'Pane Cunzatu'. 📅 NOVEMBER 29: Indulge in 'Maccheronata' with Etna mushroom sauce. 📅 DECEMBER 6: The Olive Oil Festival, featuring legumes and traditional dishes.