October 22, 2026 – October 25, 2026 · Bobbio Pellice (TO)
The Fira dia Cala, now in its 21st edition, brings Bobbio Pellice to life from October 22nd to 25th, 2026. This vibrant festival features a chestnut roast, the traditional mustardela sausage festival, and a showcase of local products. The program is packed with activities, including a traditional Italian 'morra' tournament, the grand Gran Paela Piemontese, the 'Terra e tradizioni' market, a lively cattle parade, archer demonstrations, 'baptism of the saddle' horseback riding for beginners, and a closing DJ set.
Indulge in the rich flavors of Piedmont with the star of the show, the Gran Paela Piemontese, a hearty rice dish packed with sausage, pork ribs, chicken, and local vegetables. Don't miss the traditional mustardela sausage and freshly roasted chestnuts. Sweet treats include Gofri, a local specialty, and various desserts. Enjoy a selection of local wines, including 'Vin Del Ròc', alongside coffee and other beverages. For a full experience, try the Sunday lunch menu featuring appetizers, a main course, and dessert, or explore street food options like crepes and local platters.
The Fira dia Cala kicks off on Thursday, October 22nd at 9:00 PM with a 'morra' tournament, street food, and a crepes stand at the fair pavilion. On Friday, October 23rd at 8:30 PM, experience the Gran Paela Piemontese dinner (reservations required by October 20th, €25.00), accompanied by 'Vin Del Ròc' winery, street food, crepes, and a cocktail bar. Later that evening at 10:00 PM, enjoy a live cover band with Fuori Menù Party Band. Saturday, October 24th starts at 9:00 AM with the 'Terra e tradizioni' market (open 9:30 AM-12:00 PM and 1:00 PM-6:30 PM). From 9:30 AM to 12:00 PM and 1:00 PM to 6:30 PM, visit the 'Pastorizia e Pastori a Bobbio Pellice' photo exhibition at the Dogana Reale. Gofri and local product platters are available at 1:00 PM and 4:00 PM. At 2:30 PM, see demonstrations by the archers of Roccapiatta and Villar Pellice. Kids can enjoy an autumn creative workshop from 3:00 PM to 5:00 PM. A book presentation, '1904 1986 La Crumiere. Storia di un antico feltrificio', takes place at 5:30 PM at the Dogana Reale. The evening continues with street food, crepes, and a cocktail bar at 8:00 PM, followed by a free DJ set with Giulia Frencia at 10:30 PM. The 'Le Fire d la Calà negli anni' photo exhibition is open Thursday, Friday, and Saturday from 3:00 PM to 8:00 PM, and Sunday from 10:00 AM to 12:00 PM and 3:00 PM to 7:00 PM. Sunday, October 25th, features the opening of the commercial fair at 8:00 AM. The Torre Pellice musical band performs at 10:00 AM in Piazza Caduti per la Libertà, followed by a cattle parade on Via Maestra at 10:30 AM. Enjoy a tasting of local products at 11:30 AM (weather permitting, at Ala comunale). A full lunch is served at the fair pavilion at 12:30 PM (€25 for adults). Children aged 8-12 can experience a 'baptism of the saddle' horseback riding at the pastures in Via Villanova (€15). A traditional chestnut roast takes place at 3:30 PM at the Ala comunale, with a lottery prize ceremony at 4:00 PM. The fair concludes at 6:00 PM with the return of the cattle. Amusement rides will be available from Friday, October 23rd to Sunday, October 25th.