September 5, 2026 – September 27, 2026 · Grezzano, Borgo San Lorenzo (FI)
Experience the authentic flavors of Tuscany at the Festival del Cinghiale e del Tortello, celebrating two beloved regional dishes: wild boar and tortello pasta. This festival is held at the Trattoria pizzeria La Bottega di Grezzano, offering both lunch and dinner on Saturdays and Sundays. Indulge in specialties like wild boar, tortello, Florentine steak, and pizza every evening.
Savor the rich and robust flavors of Tuscan cuisine with our star dishes: the hearty wild boar, delicate tortello pasta, succulent Florentine steak, and freshly baked pizza. Each dish is prepared to highlight the best of local culinary traditions.
Join us for the Festival del Cinghiale e del Tortello every Saturday and Sunday in September, with both lunch and dinner service available. The festival runs on September 5-6, September 12-13, September 19-20, and September 26-27. Enjoy our specialties: wild boar, tortello, steak, and pizza every evening. For reservations, please call 0558492526.