Sagra · July 31, 2026 – August 10, 2026 · Casumaro, Cento (FE)
A gastronomic festival in Casumaro, Cento (FE), opening at 7:30 PM and dedicated to snails, prepared in various delicious ways: stewed, baked, fried, or with mushrooms or truffles. You'll also find traditional Emilian dishes like tortellini, tagliatelle, salama da sugo, and truffle specialties. Since 2023, this event has been plastic-free. Enjoy fine wines and vegetarian options. Kids' entertainment is available on weekends. An autumn edition will also take place on October 2-4 and 9-11.
Indulge in a wide selection of fine wines, classic Italian pasta dishes like tagliatelle and tortellini, and unique local specialties. The festival's highlight is snails, prepared baked, with mushrooms, with truffles, fried, or stewed. Don't miss other regional delights such as salama da sugo, truffle dishes, and hearty main courses like fillets and tripe.