Sagra · September 5, 2026 · Scarperia e San Piero (FI)
On Saturday, September 5th, starting at 7:00 PM, Parco Antonio Berti in San Piero a Sieve transforms into a vibrant celebration of Tuscan cuisine. You'll savor ficattole (delicious fried dough, plain or filled), coccoli (another fried dough specialty), crispy fried tripe, french fries, and traditional ciambelline (small donuts). All this is perfectly paired with free-flowing beer and wine. Live music from American Breakfast will bring back hits from the '80s, '90s, and '00s, creating a lively and festive atmosphere.
Indulge in a feast of Tuscan delights! Our menu features ficattole, a beloved fried dough specialty that can be enjoyed plain or with savory fillings, alongside coccoli, another local fried dough favorite. For a truly authentic experience, try the crispy fried tripe, a regional delicacy. Complement your meal with classic french fries and finish with traditional ciambelline donuts. Quench your thirst with an abundance of local beer and wine.
📅 September 5, 2026 – Festa della Ficattola e della Trippa Fritta kicks off at 7:00 PM. 🎵 Enjoy live music with American Breakfast, playing hits from the '80s, '90s, and '00s. 🍽️ Feast on ficattole, coccoli, fried tripe, french fries, and ciambelline, with plenty of beer and wine. 📍 Join us at Parco Antonio Berti, San Piero a Sieve (FI).