Sagra · April 6, 2026 · San Marcello Piteglio
Experience the sweet side of Tuscany at the Festa della Farina Dolce in San Marcello Piteglio! This charming festival celebrates the region's traditional chestnut flour, a staple in many beloved local desserts. It's a perfect opportunity to taste authentic Tuscan sweets and enjoy the festive atmosphere.
Indulge in a delightful array of traditional Tuscan sweets, all made with local chestnut flour. You'll find Castagnaccio, a classic chestnut cake, along with crispy Frittelle di Riso (rice fritters) and Necci, thin crepes often filled with creamy Ricotta cheese. Don't miss the chance to sample local honeys and marmalades, and even a unique sweet Polenta. For a savory contrast, try the Pecorino a latte crudo, a delicious raw milk sheep's cheese.