July 24, 2026 – July 26, 2026 · Caselle di Pressana, Pressana (VR)
The 27th Festa del Prosciutto Crudo returns to Villa Cainaqua to celebrate local food and wine specialties. Enjoy three days packed with delicious culinary offerings, featuring prosciutto crudo and gnocco fritto, perfectly paired with wines from Cantina Tirapelle. The program includes a fashion show, live music, an outdoor painting competition, a dinner under the stars, and a celebration of Pro Loco's 30th anniversary.
Indulge in the stars of the festival: savory prosciutto crudo and crispy gnocco fritto, a delightful fried dough specialty. Complement your meal with exquisite wines from Cantina Tirapelle and try piadina romagnola, a traditional flatbread.
📅 FRIDAY, JULY 24 🎉 7:30 PM - Inauguration of the Festa del Prosciutto Crudo and opening of the food stands. 🍷 Wine tasting with Cantina Tirapelle. 🏆 Award ceremony for Ezio Rizzato gold medals, scholarships, and Pressana Stars awards. 🎨 8:00 PM - Presentation of the artistic project 'ART FOREVER - Donata alla Luna'. 🍽️ 8:30 PM - Dinner under the stars with entertainment (SP6). 📅 SATURDAY, JULY 25 🍽️ 7:00 PM - Food stands open: featuring prosciutto crudo and gnocco fritto. 👗 8:30 PM - Fashion show. 🎵 9:30 PM - Musical entertainment with a DJ set. 🎂 10:30 PM - Happy Birthday Pro Loco! Cake cutting for the Association's 30th anniversary. 📅 SUNDAY, JULY 26 🎨 9:00 AM - Outdoor painting competition (free theme). 📚 Book market by the Municipal Library. 🍽️ 12:00 PM - Food stands open: featuring prosciutto crudo and gnocco fritto. 💃 5:00 PM - Danse Atelier performance. 🏆 6:00 PM - Awards ceremony for the painting competition. 🍽️ 7:00 PM - Food stands open: featuring prosciutto crudo and gnocco fritto. 🎵 9:00 PM - Musical entertainment with The Risun. 📍 Location: Villa Cainaqua, Caselle di Pressana (VR) 📞 Reservations required for dinner: 335 6380975 / 347 5122873