Sagra · September 5, 2026 – September 6, 2026 · Sarnano (MC)
A delicious weekend celebrating the rich flavors and traditions of Italy's Marche region. Enjoy two days dedicated to local food and wine excellence, featuring tastings from top cured meat producers, live cooking demonstrations, music, local wines, craft beers, and street food.
Indulge in the stars of the festival: Ciauscolo, a unique spreadable salami, and other exquisite local cured meats, all showcasing the authentic flavors of the Marche region.