Sagra · October 30, 2026 – November 8, 2026 · Pizzighettone (CR)
The 34th edition of the "Fasulin de l'öc cun le cudeghe" festival returns to Pizzighettone, an unmissable event to rediscover traditional flavors. Within the ancient, heated walls, you can savor Pizzighettone's unique black-eyed beans, a product of local agriculture. Proceeds from the event will be donated to the restoration of the historic city walls, offering a wonderful opportunity to combine delicious food with a good cause. Reservations are recommended to secure your spot.
Indulge in the star of the festival, "Fasulin de l'öc cun le cudeghe," a hearty and traditional first course featuring local black-eyed beans prepared with savory pork rinds, offering an authentic taste of regional Italian cuisine.