Castagnata di Ripatransone

October 24, 2026 – October 25, 2026 · Ripatransone (AP)

The 36th annual Castagnata di Ripatransone invites you to savor the flavors of autumn with roasted chestnuts, delicious chestnut desserts, creamy polenta, and hearty pork shank and sausages, alongside succulent beef. Enjoy live music and taste the new wine, with festivities kicking off Saturday evening and continuing all day Sunday.

🍽️ Food & Menu

Indulge in a delightful array of seasonal treats, including freshly roasted chestnuts and exquisite chestnut-based desserts. Savor traditional Italian comfort food like creamy polenta, and enjoy substantial main courses featuring slow-cooked pork shank and sausages, as well as tender beef. Don't miss the chance to taste the new wine, a local specialty.

📅 Program

📅 Saturday, October 24, 2026, from 7:00 PM: Castagnata featuring roasted chestnuts, chestnut desserts, polenta, pork shank and sausages, beef, live music, and new wine 🎵 📍 Ripatransone 📅 Sunday, October 25, 2026, all day: Castagnata with roasted chestnuts, chestnut desserts, polenta, pork shank and sausages, beef, and new wine 🍽️ 📍 Ripatransone